Traditional approaches to land use in the light of global environmental changes
pp. 61-65 in Traditional Technology for Environmental Conservation and Sustainable Development in the Asian-Pacific Region
Proceedings of the UNESCO - University of Tsukuba International Seminar on Traditional Technology for Environmental Conservation and Sustainable Development in the Asian-Pacific Region, held in Tsukuba Science City, Japan, 11-14 December, 1995.
Kozo Ishizuka, D. Sc. ,
Shigeru Hisajima, D. Sc. ,
Darryl R.J. Macer, Ph.D.
Copyright 1996 Masters Program in Environmental Sciences, University of Tsukuba. Commercial rights are reserved, but this book may be reproduced for limited educational purposes. Published by the Master's Program in Environmental Science and
Master's Program in Biosystem Studies,
University of Tsukuba, 1996.
Georgii A. Alexandrov,
Lab.of Math. Ecology, Inst. of Atmospheric Physics,
Russian Academy of Sciences, Pyzhevsky Per. 3, Moscow 109017, RUSSIA
Arkadii A. Tishkov, Dept. of Biogeography , Inst. of Geography, Russian Academy of
Sciences, Staromonetny 29, Moscow, 109017, RUSSIA
Victor A. Brovkin, Lab.of Math. Ecology, Inst. of Atmospheric Physics, Russian Academy
of Sciences, Pyzhevsky Per. 3, Moscow 109017, RUSSIA, E-mail: email@example.com
Alexey L. Stepanov, Dept. of Soil Sciences, Moscow State University, Moscow, RUSSIA
Global environmental changes traced from the beginning of the so-called industrial
period are partly induced by changes in approaches to land use. Pre-industrial approaches
minimized energetic costs of utilizing the land resources. As a result, land use
was determined by the landscape ecology and was relatively (that is, for stable population
density) sustainable in terms of soil fertility, biodiversity and water quality.
Industrial development, providing the means for radical land amelioration, eliminated the necessity of the landscape orientation and set regional development as a goal
function of land use. The current awareness of mitigation of global environmental
changes restores the interest to pre-industrial land use strategies. Using a landscape
of Russian North-West as an example, we assess the advantages of pre-industrial development
of the landscape.
landscape optimization, global change, reforestation
It is well established now that the so-called "greenhouse effect" -- the certain trace
gases (for example, CO2, CH4 , N2O) transmit a larger fraction of solar radiation than that infrared by the Earth surface
-- is a critical component of historical changes of global climate. Understanding
of this fact led international community to the awareness of current changes in the
atmosphere composition and, consequently, to the Framework Convention on Climate Change.
The objective of the Convention -- "stabilization of greenhouse gas concentrations
in the atmosphere at a level that would prevent dangerous anthropogenic interference
with the climate system" -- suggests reduction of the greenhouse gas emission. Aiming,
generally, to reduce or stabilize energy consumption, emission reduction programs
directly or indirectly affect agriculture, although they normally concern mainly
industrial sector of economics.
The agriculture of developed countries consumes more energy than 50-100 years, but
produces higher yield per ha. The growing productivity of agricultural lands allows
to increase the percentage of forest land. In Russia, for example, the rapid industrialization of agriculture -- transition to technologies based on machinery and chemicals
rather than human labor -- began in 1930s. This led to reforestation of Russian North-West.
According to Kolchugina and Vinson (1993) reforestation in Russia provided a significant sink (0.517 Gt C /yr) for atmospheric carbon in 1980s. Reforestation is
widely recognized option for mitigating the effect of greenhouse gases emission.
The current effect of reforestation in Northern Hemisphere is estimated at 0.5 Gt
C/yr. Extensive reforestation would require a political decision to commit large areas of agricultural
lands to growing trees. According to van Latesteijn (1995), this option for land-use
in the European Community would be reasonable from the viewpoint of some political philosophies. For instance, maximization of yield per hectare justifies the
cut of 100 millions ha of agricultural land-use in EC (from today ca 120 million
ha to ca 20 million ha). This is the same as saying that deforestation is perhaps
a result of some political philosophy.
The agricultural production in less developed countries, based mainly on energy embedded
in biomass, does not disturb the balance of atmospheric CO2 by burning fossil fuels. However, it results in rapid deforestation when population
density is growing. Tropical deforestation was a significant source (1.6 Gt C/yr,
according to the IPCC) of atmospheric carbon in 1980s, and it is widely recognized
that the rate of deforestation must be decreased. In Europe, stabilization of forest land
area was a by-product of the industrialization. This way is unlikely to be suitable
now, since it is not consistent with the current policy for reduction of energy consumption. Therefore, other options for the growth of the productivity of agricultural lands
in developing countries and, perhaps, in countries with transitional economics should
An alternative to industrialized agriculture industrialization is optimization of
land-use. This option was realized in Valdai region (Russian North-West) in 19th
century. Deforestation in this region achieved its maximum in 18th century. Then, the area
of forest lands began to increase, although the population density was rapidly increasing.
To understand this switch to reforestation we analyze two pre-industrial strategies of land-use that have replaced shifting slash-and-burn agriculture.
Conflict between the reduction of energy consumption and stabilization of forest area
(THE EQUATIONS ARE NOT ON-LINE)
Industrial agriculture is essentially based on the supply of energy, produced by burning
of fossil fuels. In eco-energetics analysis (e.g., Pimentel et al., 1973) an agroecosystem
is considered as a transformer of the input flow of 'artificial' energy (Einp
) into the output energy (Eout
) of agricultural production. The ratio
is said to be energetic efficiency of agroecosystem. It normally ranges among 0.3
and 0.9 (Pimentel et al., 1973). Efficiency of crop production is much higher than
that of livestock production -- 2.0 vs. 0.13 in case of a farm in Kursk region of
Russia in 1985 (Svirezhev et al. 1995). That is, h
depends on the structure of agricultural production -- roughly speaking, production
of 1 calorie of cereals requires 0.5 calorie of energy, and production 1 calorie
of meat requires 7 calories of energy. Expressing the energy in carbon units and
estimating the per capita demand for food supply, we come to the following formula for CO2
) caused by food production:
where e is conversion coefficient from energy to carbon dioxide, j is per capita food
demands in energy units, and N
is population density.
Although pre-industrial technologies of agriculture do not use the energy of fossil
fuels, they may cause CO2 emission if the consumption of biomass exceeds the production
of biomass. In equilibrium, natural ecosystems produce the same amount of organic
matter as it is decomposed. The energy of decomposition is used, in fact, by the pre-industrial
agriculture. Therefore, we can describe CO2 emission (FT
)caused by traditional agriculture by the following formula.
where r is embedded energy of biomass produced by natural ecosystems. This formula
suggests no CO2 emission while N is less than certain critical value Nc:
To avoid the exhaustion of the biotic resources of energy the excess of population
density should be compensated by the use of energy coming from fossil fuels. However,
eIhI is generally (e.g., Spedding, 1988) bigger than eThT. That is, industrialization of agriculture would produce more CO2 emission than non-sustainable use of biotic resources.
Pre-industrial optimization of agro-landscape: case study of Valdai
The non-sustainable use of biotic resources could last only short time. Then, resources
would be exhausted and population should search for mineral resources. In case of
Valdai region we could see a different option -- spontaneous optimization of land-use, that maintained and even restored the biotic resources of the region.
Agro-forestry versus deforestation
Shifting cultivation played a certain role in the Valdai region even in the end of
the previous century. The ash resulted from burning of trees and shrubs provides
fertilization of the podzolic soils that otherwise could not give a good yield of
crop. The regular rotation of cleared land began to be practiced from the 15th century, when
population density was ca. 4 persons/km2 and ca 15% of the territory was in use. Three-field system came into use from 17th
century, and in 18th century deforestation achieved its maximum level. From this
time the evolution of agricultural system began to deviate (as far as it is possible
to restore from historical evidence) from the evolution of modern mixed farming system as
it was described by Grigg (1974). According to Grigg (1974) evolution of mixed farming
system has passed the stage of introduction of the three-field system in the early
Middle Ages, then the stage of reduction of fallow and the growing of roots and grass
as fodder, and then the stage of intensification and shift to livestock products.
In case of Valdai region the shift to livestock products occurred before the reduction
of fallow. In 1916 the most of agricultural lands (80%) were used for growing cereals,
and the percentage of lands used for growing fodder was only 4.6%. The reduction
of fallow began simultaneously with the industrialization of agriculture in 30s of
this century , and in the end of 1980s the percentage of lands used for growing fodder achieved
50%. It seems that during this period (1850-1930) of deviation from the course of
agriculture evolution in Europe and North America an agro-forestry system was used
in the region.
Agro-forestry means that woods, crops and animals are grown in some form of spatial
arrangement or temporal sequence, "such that the agricultural and forestry components
interact beneficially both ecologically and economically" (Spedding, 1988). By the
definition such systems maintain forests, as their essential component. Nevertheless,
the particular mechanisms that provide beneficial interaction between these two components
deserve to be explicitly analyzed.
The energetic efficiency of the agro-forestry system
The development of the agro-forestry system in Valdai region is apparently a result
of topography of the region and the bio-geochemical properties of soils (Tishkov,
1994). This is a so-called finite moraine landscape made up of small hills and valleys
and covered with soils of varying texture. Some habitats need too much labor to be cultivated,
but could provide a good yield of timber or fodder in natural condition. In case
of sustainable forestry, gaps cover about the 15% of the forest land. These gaps
could provide a good harvest of fodder or could be used as pastures. Moreover, forestry
forms a network of roads that makes these sites easy to access. By this means forestry
significantly reduces the energetic expenses of livestock feeding (there is really no need to grow roots and grasses for fodder) and, hence, stimulates the increase
of the number of animals. The long term use of the field in the landscape of this
sort suggested supply of manure. Due to this reason the crop production was determined
by the number of animals. The feedback stabilized the system in sense of ratio between
the forestry and agricultural land-use (Rf
Spatial arrangement of the agro-forestry system
We could see two strategies -- interior and exterior -- of land-use in the Valdai
region. They were different in the pattern of Rf
growth with the distance from a hamlet (Fig. 1). Interior strategy suggested allocation
of agricultural land-use close to the hamlet. This strategy promoted forest integrity
and, apparently, the use of various non-timber resources of forest (e.g., game).
Exterior strategy suggested quite uniform allocation of agricultural land-use in the
vicinity of the hamlet -- that is, promoted the integrity of rural environment. Both
of the strategies suggested relatively small average area of fields (3-6 ha) and
pastures (0.5-1.5 ha). This prevented eutrophication of adjacent water bodies, although
nobody was aware of the environmental pollution at that time.
Prerequisites for the spontaneous land-use optimization
Spontaneous optimization of land-use that took place in Valdai region before the 1930s
was very effective in an environmental sense. It is recommended now as a model for
development of farms remained within the boundaries of the Valdai national park (158
000 ha) when it was created in 1990. However, the feedback that maintained the stability
of the land-use system could not work in any environmental and economic conditions.
The prior conditions are landscape heterogeneity, inefficiency of mineral fertilizers and mechanization.
The Valdai agro-forestry system has appeared, perhaps, due to pronounced differences
in the habitat's suitability for cultivation. It might be that cultivation of some
habitats was not more efficient than the use of their forest gaps for fodder supply.
The use of forest gaps might give ca 15% of production of the total territory. That
is, h of the fodder production by the forestry component (hfor=15/85) is ca 0.18. In case of cultivation some part of production received from the
territory had to be spent for feeding horses. Cultivation of fodder needed a certain
input of energy as horse labor Ecultivation and, hence, Ecultivation/hlivestock of biomass-derived energy. Therefore, h of the
fodder production by the agricultural component should be calculated as hagr=hcultivationhlivestock. In case of chernozem soil and relatively homogenous landscape of Kursk region ,where
it might be supposed that hagr=0.26 (hcultivation =2 and hlivestock =0.13), forestry component was not be able to improve the efficiency of agro-systems.
But it was apparently able to do this in case of podzolic soils of Valdai -- at least,
where the steep slope or heavy soil texture required more large amount of Ecultivation. The pronounced differences in the habitats probably facilitated recognition of the
benefit of forestry component.
Inefficiency of mechanization
The Valdai agro-forestry system declined after the 1930s when mechanization of agriculture
began. The mechanization was heavily subsidized, that makes it possible to neglect
the differences between the habitat's suitability for cultivation. The interior sites (i.e., where interior strategy of land-use was applied) have lost the agricultural
component, and exterior -- forestry component. However, the efficiency of mechanization
(for cultivation of less suitable sites) without subsidizing is under the question. The growth of prices for fuels becomes a big economic challenge for the agriculture
of the region.
Inefficiency of mineral fertilizers
Decline of Valdai agro-forestry system led to increased mineral fertilization. It
is common perception that they have low efficiency in this climate, soils and landscape.
One explanation is high rate of leaching. Another explanation is denitrification.
Denitrification is responsible for gaseous losses of nitrogen that increase with the
dose of the nitrogen fertilizers (Fig.2). In a soil under crops they are normally
higher than in a fallow soil. As in the case of mechanization, the inefficiency of
mineral fertilizers becomes more and more visible with the transition of the economy.
Figure 1: Two strategies of pre-industrial land-use in Valdai region as described
in terms of changes in percentage of forest with the distances from a hamlet
Figure 2: Losses of nitrogen due to denitrification in a sod-podzol soil with growing
dose of fertilizer.
NB. N20 is also a greenhouse gas: the effect of N20 is 200 times as great as the effect of CO2.
The policy for mitigation of global environmental changes creates a certain perspective
for spontaneous optimization of land-use in less developed countries and countries
with transitional economics. The role of global environmental research is to reveal
some basic mechanisms and prerequisites of the process -- that is, to form a scientific
basis for the development of agricultural policies that could properly recognize
and support the changes that take place in peasant communities.
Grigg, D. B., 1974. The agricultural systems of the world. An evolutionary approach.
Cambridge University Press, Cambridge.
Kolchugina, T. P. & Vinson, T. S., 1993. Equilibrium analysis of carbon pools and
fluxes of forest biomes in the former Soviet Union. Can. J. Forest Research
, 23: 81-88.
Pimentel, D., Hurd, L. E. & Belloti, A. C., 1973. Food production and energetic crisis.
, 182: 443-449.
Spedding, C. R. W., 1988. An introduction to agricultural systems.
Elsievier Applied Science Publ., Essex, pp. 189
Svirezhev, Y. M., Brovkin, V. A. and Denisenko, E. A., 1995. Agroecosystem analysis approach based on the flows of artificial energy and information.
IIASA Working Paper, WP-95-27, pp. 18.
Tishkov, A. A., 1994. Optimization of the agrolandscape of Valdai: The structure of agricultural land-use.
Izvestia RAN: Seria Geograficheskaya, 74-84.
van Latesteijn, H. C., 1995. Assessment of future options for land use in the European
Community. Ecological Engineering,
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